Nafisah A, Laily Nisa F. MENGOPTIMALKAN POTENSI INDUSTRI MAKANAN HALAL INDONESIA DENGAN PRINSIP EKONOMI SYARIAH . SHARE [Internet]. 2024 Jul. 25 [cited 2026 Apr. 20];1(01). Available from: https://journal.stai-almujtama.ac.id/index.php/share/article/view/71